Posts

Recipe - Healing Tomato Soup

Winter is in full swing, bringing with it cooler temperatures, lots of snow... and the annual circulation of head colds. When you’re feeling under the weather, there is nothing better than a steaming bowl of soup to pick you up.…

Easy Homemade Almond Mylk

This easy, no-fail homemade almond mylk recipe is my absolute favorite! Making your own almond mylk is simple, requires little ingredients and is more affordable than buying store-bought mylks. Almonds are a great, creamy alternative…

Recipe - Summer Chickpea Salad with Lemon-Garlic dressing

Chickpeas are really a wonderful addition to your diet. They’re super nutritious, packed with plant-based protein and healthy fibre, and an excellent source of iron, B6 and magnesium alongside vitamin K, folate, phosphorus and many more minerals…
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Recipe - Whole, plant-based Pad Thai

It’s time for a recipe! This week, we’re celebrating Pad Thai (or, Kway Teow Pad Thai) – Thailand’s best-known speciality dish. Immensely famous worldwide, Pad Thai is unlike most Westernised Asian food in that it has remained fairly…

Buddha Bowls - The Insta-trend we hope never ends!

The Buddha Bowl. A concept that gained popularity at avocado-and-kale-like rates, this loosely defined dish is a favourite of hippy cafes and Pinterest boards everywhere. Wholly Green Mo’ approved, the basic idea is a hearty, nutritious…