Delicious food & drinks that leave you energized
100% organic, plant-based, gluten-free, tasty meals made fresh daily.
Morning Glory Oatmeal $ 8.95
Stewed apples and cinnamon cooked with oats. Topped with berry chia jam & Green Mo’ granola.
A-Game Bowl – Seasonal (Ask for availability)
Warm, spiced amaranth pudding served with stewed apples, Green Mo’ granola, molasses and seeds.
Smoothie Bowls $ 11.95
Choose between Zappa and Hook for the base. Topped with granola, caramel cashew cream, raspberry crumbs, hemp seeds, coconut and lime zest.
Banana Buckwheat Pancakes $ 11.95
Banana buckwheat pancakes topped with caramel cashew cream, berry chia jam and walnuts.
Rise’n’Shine Wrap $ 11.95
Hummus, avocado, roasted yams, Blue Heron Cashew base cheeze, house sauce and fresh veggies rolled in a buckwheat wrap.
Add Maple Syrup – $ 1.50
Add a side of Gimme Greens Salad to any meal for 4.75.
Daily Homemade Soup $ 7.95
Dairy-free, gluten-free and delicious.
Hearty Veggie Stew – Seasonal (Ask for availability) $ 14.95
Squash, yam, chickpea and coconut stew served with fresh mango salsa.
Burrito Bowl – Seasonal (Ask for availability)
Roasted cauliflower & bell peppers, black bean salad, salsa and avocado served on brown rice, quinoa and greens, topped with cashew sour cream.
Golden Kitchari $ 11.95
Basmati rice, mung dahl lentils, veggies and ayurvedic spices slow cooked into a warming, healthy bowl of goodness.
Donair – Seasonal (Ask for availability)
Hummus, roasted veggies, protein lentil balls, garlic dressing & fresh veggies rolled in a buckwheat wrap.
Green Mo’ Wrap $ 11.95
Quinoa salad, hummus, carrots, beet and sprouts rolled in a collard leaf. Served with our Liquid Gold Dressing.
Add avocado, quinoa salad, hummus, roasted veggies or chickpeas for 1.75
Gimme Greens (full size or half size) – Seasonal (Ask for availability) $ 12.95
Mixed greens, roasted butternut squash, chickpeas, Blue Heron Cashew base cheeze, fresh veggies and raisins served with your choice of dressing.
Heart Beet Salad – Seasonal (Ask for availability)
Colourful beets, roasted cauliflower, black bean salad, sunflower cheeze and fresh veggies served with delightful orange dill vinaigrette.
Perfect Potato Salad – Seasonal (Ask for availability)
Creamy cashew, potato, yam and radish salad with fresh veggies served with the perfect garlic dressing.
Buddha Bowl $ 13.95
Brown rice, quinoa salad, carrots, cooked beets, red cabbage, tomatoes, cucumber, avocado, sprouts and seeds served with your choice of dressing.
Additional nutrients ($ 1.50): ginger, lemon
Made with almond mylk or water kefir (available in select locations)
Add-ons ($ 1.50) – chia seeds, hemp seeds, turmeric, spirulina, almond butter, dates, maple syrup, cocoa powder
Our desserts are all gluten-free, dairy-free and vegan. Created in-house and sweetened only with dates or maple syrup.
Thank you for your interest in the PBWF Chef Course - we will notify you when a space becomes available.