Meet Our Team
Nicolette Richer
Nicolette Richer, CEO and Founder

Nicolette Richer is an Orthomolecular Health Educator, certified Max Gerson Health Trainer, Psych-Kinaesthetic Facilitator, PhD Student of social sciences, author and speaker. She is a savvy natural wellness facilitator, a former environmental and sustainability consultant and a mother of three brilliant girls. Nicolette has an insatiable desire to learn, educate and change the world.

Like a wellness warrior, Nicolette transforms people with chronic illness or cancer into conquerors of their condition through nutrition, detoxification and positive stress shifting tools. She created The Green Moustache Café, Richer Health & the Nutrition+Detox Wellness Centre and Sea to Sky Thrivers Society to spread the message of optimum health through sharing meals, experiencing nutritional healing and building a team of educators to support their communities. She wants everyone to know how human health and environmental health are inextricably linked. Nicolette speaks regularly to captivated audiences on the subjects of healing cancer and chronic disease.

Pierre-Maxime Richer
Pierre Richer, Owner and Chief Operations Officer

In his ‘pre-Green Moustache life’, Pierre’s career was consistently been infused with social interaction, teaching/education, involvement in the community and spending as much time outdoors as humanly possible. After the birth of their third daughter, Pierre and Nicolette both could feel the void in their community when it came to being able to provide their family with nutritious, local, and organic food. Pierre’s inquisitive personality, love for tasty food and natural kitchen skills made him the perfect partner to co-found the very first 100% organic, plant-based café in Canada.

Together, he and Nicolette opened The Green Moustache Organic Café, an educational safe-haven where the community can gather around a bowl of warm soup, a salad bowl containing all the colours of the rainbow, or a boosting nutrient-dense shot of superfoods. As the Director of Operations, Pierre co-creates The Green Moustache’s delicious menu, manages both Whistler locations, and coaches all Green Moustache franchisees to successfully serving their community clean, healing food and juices.

Andrea Lee
Andrea Lee, Business Development Manager

Born and raised on the West coast of BC, Andrea spent time travelling and working before settling in Whistler in 2005.  Andrea is an avid yogi, hiker, biker, snowboarder, dog lover and mountain enthusiast.

After facing personal health challenges, she was inspired to take action: she signed up for the Richer Health Train the Trainer program and became a Nutritional Educator.  This program opened her eyes to the power of food as medicine and the intricate relationship between mind and body.  Andrea was inspired to continue her studies and is now a Certified Holistic Nutrition Coach, Yoga Teacher and a Certified Culinary Nutrition Expert from the Academy of Culinary Nutrition.  From personal experience, Andrea knows that what we put into our bodies can impact our mood, energy and physical health.  Our body processes are interconnected and require balance and harmony.   Andrea is passionate about health and healing and helping others make positive change.  She has now joined the Green Moustache team to help spread the Eat Real to Heal message as far and wide as possible.